Description

If you’re a fan of rich and creamy French cuisine, then Cafe Bistro Maison Philippe Bangkok’s Veal Blanquette in Tulipe Weck Jar is a dish that you simply must try. Made with tender veal, champignons, carrots, shallots, and a rich cream sauce, this dish is a perfect balance of savory and sweet flavors.

What sets this Veal Blanquette apart is the unique presentation in a tulipe weck jar, which not only adds a touch of elegance but also ensures that the dish is perfectly cooked and retains its delicious flavors. Each jar contains 360g of this mouth-watering meal, perfect for sharing or indulging in as a satisfying main course.

The tender veal is complemented by the flavors of the champignons, carrots, and shallots, creating a perfect balance of savory and sweet flavors. The addition of a rich cream sauce adds a luxurious and decadent touch, making this dish a true delight for the senses.

This Veal Blanquette is not only delicious but also nutritious, made with high-quality ingredients such as flour, starch, olive oil, salt, and pepper. The combination of these ingredients creates a perfectly balanced and wholesome meal that is sure to satisfy your cravings.

Indulge in the creamy and savory Veal Blanquette in Tulipe Weck Jar by Cafe Bistro Maison Philippe Bangkok, and experience the decadence of this classic French dish. Order now and savor the rich and creamy flavors of this delectable meal that will leave you craving for more!