Description

If you’re looking for a fragrant and flavorful French-inspired dish, then Cafe Bistro Maison Philippe Bangkok’s Veal Casserole with Olives in Tulipe Weck Jar is a must-try. Made with tender veal, this dish is slow-cooked in a white wine and gravy sauce, with the addition of green olives, bacon, tomato, garlic, onion, carrot, cabbage, turnip, and a blend of aromatic spices. The result is a burst of flavors and aromas that is sure to satisfy your taste buds.

What sets this Veal Casserole apart is the unique presentation in a tulipe weck jar, which not only adds a touch of elegance but also ensures that the dish is perfectly cooked and retains its delicious flavors. Each jar contains 480g of this fragrant and flavorful meal, perfect for sharing or indulging in as a satisfying main course.

The tender veal is complemented by the bold flavors of the green olives, bacon, and tomato, creating a perfect balance of savory and tangy flavors. The addition of garlic, onion, carrot, cabbage, and turnip adds a depth of flavor, while the blend of aromatic spices adds a fragrant and satisfying aroma.

This Veal Casserole with Olives is not only delicious but also nutritious, made with high-quality ingredients such as flour, starch, olive oil, salt, and pepper. The combination of these ingredients creates a perfectly balanced and wholesome meal that is sure to satisfy your cravings.

Indulge in the fragrant and flavorful Veal Casserole with Olives in Tulipe Weck Jar by Cafe Bistro Maison Philippe Bangkok, and savor the deliciousness of this classic French dish. Order now and experience a burst of flavors in every bite!