Description

Indulge in a tantalizing appetizer that marries the delicate flavor of pan-fried frog legs with the bold and aromatic combination of parsley and garlic butter. Chef Philippe, a skilled culinary artist, brings this dish to life at Café Bistro Maison Philippe Bangkok, showcasing his expertise in crafting unique and mouthwatering creations. Each bite of the tender, succulent frog legs is enhanced by the rich, velvety garlic butter sauce, with the fresh, bright notes of parsley adding the perfect finishing touch. This Pan Fried Frog Leg Parsley & Garlic Butter appetizer is a delightful introduction to the exquisite dining experience awaiting you at Café Bistro Maison Philippe Bangkok.